Final Sub Mark-15.png
Search

BAKED Honey & Harissa Chicken Wings

Matt begs to differ but, I think baked chicken wings are WAY better than deep-fried. I love the combo of salty, sweet, and heat here but if you are sensitive to some heat then you can cut back on the spicy ingredients.

Want to read more?

Subscribe to www.realrootscookingcrew.com to keep reading this exclusive post.

Subscribe Now